Ethanol-induced alterations in sphingomyelin and phosphatidylcholine composition of HDL: Effects on HDL structure and its reverse cholesterol transport function
Document Type
Journal Article
Publication Date
2004
Journal
Alcoholism-Clinical and Experimental Research
Volume
28
Issue
5
Inclusive Pages
124A-124A
APA Citation
Marmillot, P., Patel, S., & Lakshman, M. (2004). Ethanol-induced alterations in sphingomyelin and phosphatidylcholine composition of HDL: Effects on HDL structure and its reverse cholesterol transport function. Alcoholism-Clinical and Experimental Research, 28 (5). Retrieved from https://hsrc.himmelfarb.gwu.edu/smhs_biochem_facpubs/639
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