Dietary soy isoflavone intake in older Japanese American women.

Authors

M.M. Rice
A.Z. LaCroix
J.W. Lampe
G. van Belle
M. Kestin

Document Type

Journal Article

Publication Date

2001

Journal

Public Health Nutrition

Volume

4

Issue

5

Inclusive Pages

943-952

Keywords

Epidemiology & Biostatistics

APA Citation

Rice, M., LaCroix, A., Lampe, J., van Belle, G., & Kestin, M. (2001). Dietary soy isoflavone intake in older Japanese American women.. Public Health Nutrition, 4 (5). Retrieved from https://hsrc.himmelfarb.gwu.edu/sphhs_epibiostats_facpubs/703