A worksite vegan nutrition program is well-accepted and improves health-related quality of life and work productivity

Authors

HI Katcher
HR Ferdowsian
VJ Hoover
JL Cohen
ND Barnard

Document Type

Journal Article

Publication Date

2010

Journal

Annals of Nutrition and Metabolism

Volume

56

Issue

4

Inclusive Pages

245-252

APA Citation

Katcher, H., Ferdowsian, H., Hoover, V., Cohen, J., & Barnard, N. (2010). A worksite vegan nutrition program is well-accepted and improves health-related quality of life and work productivity. Annals of Nutrition and Metabolism, 56 (4). Retrieved from https://hsrc.himmelfarb.gwu.edu/smhs_medicine_facpubs/2872