Protective Role of Dietary Curcumin in the Prevention of the Oxidative Stress Induced by Chronic Alcohol with respect to Hepatic Injury and Antiatherogenic Markers

Authors

Ravi Varatharajalu
Mamatha Garige
Leslie C Leckey
Karina Reyes-Gordillo, George Washington University
Ruchi Shah, George Washington University
M. Raj Lakshman, George Washington University

Document Type

Journal Article

Publication Date

2016

Journal

Oxidative Medicine and Cellular Longevity

Inclusive Pages

Article ID 5017460

DOI

10.1155/2016/5017460

Comments

Reproduced with permission of Hindawi Publishing Corp. Oxidative Medicine and Cellular Longevity.

APA Citation

Varatharajalu, R., Garige, M., Leckey, L.C., Reyes-Gordillo, K., Shah, R., Lakshman, M.R. (2016). Protective Role of Dietary Curcumin in the Prevention of the Oxidative Stress Induced by Chronic Alcohol with respect to Hepatic Injury and Antiatherogenic Markers. Oxidative Medicine and Cellular Longevity, 5017460.

Peer Reviewed

1

Open Access

1