Kratom Products Are Widely Available Throughout the United States

Authors

• Matthew E. Rossheim, Matthew E. Rossheim and Kayla K. Tillett are with the Department of Health Administration and Health Policy, School of Public Health, University of North Texas Health Science Center, Fort Worth, TX. Cassidy R. LoParco and Carla J. Berg are with the Department of Prevention and Community Health, Milken Institute School of Public Health, George Washington University, Washington, DC. R. Andrew Yockey is with the Department of Public Health, School of Applied Sciences, University of Mississippi, University, MS. Hsien-Chang Lin is with the Department of Applied Health Science, School of Public Health, Indiana University Bloomington, Bloomington, IN.
• Cassidy R. LoParco, Matthew E. Rossheim and Kayla K. Tillett are with the Department of Health Administration and Health Policy, School of Public Health, University of North Texas Health Science Center, Fort Worth, TX. Cassidy R. LoParco and Carla J. Berg are with the Department of Prevention and Community Health, Milken Institute School of Public Health, George Washington University, Washington, DC. R. Andrew Yockey is with the Department of Public Health, School of Applied Sciences, University of Mississippi, University, MS. Hsien-Chang Lin is with the Department of Applied Health Science, School of Public Health, Indiana University Bloomington, Bloomington, IN.
• Kayla K. Tillett, Matthew E. Rossheim and Kayla K. Tillett are with the Department of Health Administration and Health Policy, School of Public Health, University of North Texas Health Science Center, Fort Worth, TX. Cassidy R. LoParco and Carla J. Berg are with the Department of Prevention and Community Health, Milken Institute School of Public Health, George Washington University, Washington, DC. R. Andrew Yockey is with the Department of Public Health, School of Applied Sciences, University of Mississippi, University, MS. Hsien-Chang Lin is with the Department of Applied Health Science, School of Public Health, Indiana University Bloomington, Bloomington, IN.
• R Andrew Yockey, Matthew E. Rossheim and Kayla K. Tillett are with the Department of Health Administration and Health Policy, School of Public Health, University of North Texas Health Science Center, Fort Worth, TX. Cassidy R. LoParco and Carla J. Berg are with the Department of Prevention and Community Health, Milken Institute School of Public Health, George Washington University, Washington, DC. R. Andrew Yockey is with the Department of Public Health, School of Applied Sciences, University of Mississippi, University, MS. Hsien-Chang Lin is with the Department of Applied Health Science, School of Public Health, Indiana University Bloomington, Bloomington, IN.
• Hsien-Chang Lin, Matthew E. Rossheim and Kayla K. Tillett are with the Department of Health Administration and Health Policy, School of Public Health, University of North Texas Health Science Center, Fort Worth, TX. Cassidy R. LoParco and Carla J. Berg are with the Department of Prevention and Community Health, Milken Institute School of Public Health, George Washington University, Washington, DC. R. Andrew Yockey is with the Department of Public Health, School of Applied Sciences, University of Mississippi, University, MS. Hsien-Chang Lin is with the Department of Applied Health Science, School of Public Health, Indiana University Bloomington, Bloomington, IN.
• Carla J. Berg, Matthew E. Rossheim and Kayla K. Tillett are with the Department of Health Administration and Health Policy, School of Public Health, University of North Texas Health Science Center, Fort Worth, TX. Cassidy R. LoParco and Carla J. Berg are with the Department of Prevention and Community Health, Milken Institute School of Public Health, George Washington University, Washington, DC. R. Andrew Yockey is with the Department of Public Health, School of Applied Sciences, University of Mississippi, University, MS. Hsien-Chang Lin is with the Department of Applied Health Science, School of Public Health, Indiana University Bloomington, Bloomington, IN.

Document Type

Editorial

Publication Date

9-5-2024

Journal

American journal of public health

DOI

10.2105/AJPH.2024.307824

APA Citation

Rossheim, Matthew E.; LoParco, Cassidy R.; Tillett, Kayla K.; Yockey, R Andrew; Lin, Hsien-Chang; and Berg, Carla J., "Kratom Products Are Widely Available Throughout the United States" (2024). GW Authored Works. Paper 5676.
https://hsrc.himmelfarb.gwu.edu/gwhpubs/5676

Department

Prevention and Community Health