Nonsugar Sweeteners-Time for Transparency and Caution

Authors

Allison C. Sylvetsky, Department of Exercise and Nutrition Sciences, Milken Institute School of Public Health, The George Washington University, Washington, DC.
Natalia Rebolledo, Center for Research in Food Environments and Prevention of Nutrition-Related Chronic Diseases, Institute of Nutrition and Food Technology, University of Chile, Macul, Chile.
James W. Krieger, Healthy Food America, Seattle, Washington.

Document Type

Journal Article

Publication Date

3-1-2024

Journal

JAMA pediatrics

Volume

178

Issue

3

DOI

10.1001/jamapediatrics.2023.6041

APA Citation

Sylvetsky, Allison C.; Rebolledo, Natalia; and Krieger, James W., "Nonsugar Sweeteners-Time for Transparency and Caution" (2024). GW Authored Works. Paper 4617.
https://hsrc.himmelfarb.gwu.edu/gwhpubs/4617

Department

Exercise and Nutrition Sciences