Association of fat mass and fat-free mass with all-cause and cause-specific mortality in Asian individuals: A prospective cohort study

Zhijun Ying, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Chi Pang Wen, National Institute for Data Science in Health and Medicine, Zhejiang University, Zhejiang, China.
Huakang Tu, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Wanlu Li, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Sai Pan, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Yizhan Li, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Yihong Luo, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Zecheng Zhu, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Min Yang, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
Zhenya Song, Department of Health Management Center and Department of General Medicine, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.
David Ta-Wei Chu, MJ Health Management Center, Taipei, Taiwan.
Xifeng Wu, Department of Big Data in Health Science, School of Public Health, and Center of Clinical Big Data and Analytics, The Second Affiliated Hospital, Zhejiang University School of Medicine, Zhejiang, China.

Document Type

Journal Article

Publication Date

12-1-2023

Journal

Obesity (Silver Spring, Md.)

Volume

31

Issue

12

DOI

10.1002/oby.23878

Abstract

OBJECTIVE: The study's objective was to investigate the association of fat mass index (FMI) and fat-free mass index (FFMI) with all-cause mortality and cause-specific mortality in the Chinese population. METHODS: A total of 422,430 participants (48.1% men and 51.9% women) from the Taiwan MJ Cohort with an average follow-up of 9 years were included. RESULTS: The lowest (Q1) and highest (Q5) quintiles of FMI and FFMI were associated with increased all-cause mortality. Compared with those in the third quintile (Q3) group of FMI, participants in Q1 and Q5 groups of FMI had hazard ratios and 95% CI of 1.32 (1.24-1.40) and 1.13 (1.06-1.20), respectively. Similarly, compared with those in Q3 group of FFMI, people in Q1 and Q5 groups of FFMI had hazard ratios of 1.14 (1.06-1.23) and 1.16 (1.10-1.23), respectively. In the restricted cubic spline models, both FMI and FFMI showed a J-shaped association with all-cause mortality. People in Q5 group of FFMI had a hazard ratio of 0.72 (0.58-0.89) for respiratory disease. CONCLUSIONS: The mortality risk increases in those with excessively high or low FMI and FFMI, yet the associations between FMI, FFMI, and the risk of death varied across subgroups and causes of death.

Department

Surgery

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