Association of Dietary Fiber and Yogurt Consumption With Lung Cancer Risk: A Pooled Analysis.

Authors

Jae Jeong Yang
Danxia Yu
Yong-Bing Xiang
William Blot
Emily White
Kim Robien, George Washington University
Rashmi Sinha
Yikyung Park
Yumie Takata
DeAnn Lazovich
Yu-Tang Gao
Xuehong Zhang
Qing Lan
Bas Bueno-de-Mesquita
Ingegerd Johansson
Rosario Tumino
Elio Riboli
Anne Tjønneland
Guri Skeie
J Ramón Quirós
Mattias Johansson
Stephanie A. Smith-Warner
Wei Zheng
Xiao-Ou Shu

Document Type

Journal Article

Publication Date

10-24-2019

Journal

JAMA Oncology

DOI

10.1001/jamaoncol.2019.4107

Comments

Epub ahead of print

APA Citation

Yang, J. J., Yu, D., Xiang, Y., Blot, W., White, E., Robien, K., Sinha, R., Park, Y., Takata, Y., Lazovich, D., Gao, Y., Zhang, X., Lan, Q., Bueno-de-Mesquita, B., Johansson, I., Tumino, R., Riboli, E., Tjønneland, A., Skeie, G., Quirós, J., Johansson, M., Smith-Warner, S. A., Zheng, W., & Shu, X. (2019). Association of Dietary Fiber and Yogurt Consumption With Lung Cancer Risk: A Pooled Analysis.. JAMA Oncology, (). http://dx.doi.org/10.1001/jamaoncol.2019.4107

Peer Reviewed

1