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Sumner M. Redstone Global Center for Prevention and Wellness

Submissions from 2017 2017

Testimony Before the Committee on Education Council of the District of Columbia. Hearing on: B22-313 "Healthy Students Amendments Act of 2017", Sarah Baldauf

Obesity and Excessive Weight Gain in Young Adults: New Targets for Prevention., William H Dietz

Testimony Before the Committee of the Whole Council of the District of Columbia. Hearing on: B22-176 "Health Care Revolving Fund Act of 2017" and B22-207 "East End Health Care Desert, Retail Desert, and Food Desert Elimination Act of 2017", William H. Dietz

A Model Framework That Integrates Community and Clinical Systems for the Prevention and Management of Obesity and Other Chronic Diseases, William H. Dietz, Brook Belay, Don Bradley, Scott Kahan, Natalie Muth, Eduardo Sanchez, and Loel Solomon

Testimony Before the Committees on Education, Health, and Finance and Revenue, Council of the District of Columbia. Hearing on: B22-203 "Infant and Toddler Developmental Health Services Act of 2017" and B22-355 "Bolstering Early Growth and Investment Act of 2017", Jeff Hild

Submissions from 2016 2016

Chronic Disease Prevention: Tobacco, Physical Activity, and Nutrition for a Healthy Start, William H. Dietz, Ross Brownson, Clifford Douglas, John Dreyzehner, Ron Goetzel, Steven Gortmaker, James Marks, Kathleen Merrigan, Russell Pate, Lisa Powell, and Mary Story

New Strategies to Prioritize Nutrition, Physical Activity, and Obesity Interventions., William H. Dietz and Steven L. Gortmaker

Current practices of obesity pharmacotherapy, bariatric surgery referral and coding for counselling by healthcare professionals, Christine Petrin, Scott Kahan, Monique Turner, C. Gallagher, and William Dietz

Submissions from 2015 2015

The Response of the US Centers for Disease Control and Prevention to the Obesity Epidemic., William H. Dietz

Progress in the Control of Childhood Obesity., William H. Dietz and Christina D. Economos

An Integrated Framework For The Prevention And Treatment Of Obesity And Its Related Chronic Diseases., William H. Dietz, Loel S. Solomon, Nico Pronk, Sarah K. Ziegenhorn, Marion Standish, and et al.

FOOD SCIENCE. Designing a sustainable diet., Kathleen Merrigan, Timothy Griffin, Parke Wilde, Kimberly Robien, Jeanne Goldberg, and William Dietz

Energy and Nutrient Intake From Pizza in the United States., Lisa M. Powell, Binh T. Nguyen, and William H. Dietz

Evaluating Obesity Prevention Efforts: What Have We Learned? Highlights from a Conversation of Funders and Evaluators, Sumner M. Redstone Global Center for Prevention and Wellness