What's new in general surgery: Gastrointestinal conditions
Journal of the American College of Surgeons
"What's New in Surgery" evolves from the contributions of leaders in each of the fields of surgery. In every instance the author has been designated by the appropriate Council from the American College of Surgeons' Advisory Councils for the Surgical Specialties. This feature is now presented in issues of the Journal throughout the year.
Bass, B. (2002). What's new in general surgery: Gastrointestinal conditions. Journal of the American College of Surgeons, 195 (6). http://dx.doi.org/10.1016/S1072-7515(02)01596-X